Soup of the Day      V                   6

Soup to match the season with thick cut Bread and Butter


Yorkshire Brie  V                         6.5

Breaded Deep Fried Brie and Cumberland Sauce


Fishcake                                        6.5

Smoked Haddock and Dill Fishcake alongside a Dill Mayo

Halloumi Salad V                          6

Grilled Halloumi with a mixed leaf and Pomegranate Salad



Chicken Liver Parfait                  7

With a Plum Chutney and toasted Bloomer


Yorkie Puds  V                               5

Yorkshire Pudding doused in our secret recipe Riggwelter Gravy




Roast Silverside of Beef   14.95

 (Served Pink or Well Done)


Rolled Leg of Lamb           14.95


Roast Loin Pork                  13.5


Vegetable Wellington V     10.95

All served with Roast Potatoes or Mash, Proper Yorkshire Pudding, Riggwelter Gravy and Seasonal Veg

Steak and Riggwelter Pie              14

Served with a choice of hand cut Chips or Mash, Mushy Peas and Riggwelter Gravy



Haddock/Banana Blossom     V   13.5

Battered in 54 Lager with classic sides of Hand cut Chips, Tatare Sauce and Mushy Peas with Bread and Butter


Brisket                                                   13.5

Low and Slow Braised Beef Brisket on a bed of rich creamy Mash Tenderstem Broccoli and a Red Wine Gravy

Veggie Pie V                                       12

Paneer and Vegetable pie in Puff Pastry with Mango Chutney and a House Salad



Cheese Burger/Vegan Burger      V  13.5

6oz Pattie with melted Cheddar in toasted Brioche Bun filled with Tomato, Gherkin, Salad and BS BBQ sauce


Halloumi Burger   V                            14

Deep fried crispy coated Halloumi in a Brioche Bun filled with garnish and topped with Mushroom and melted Cheddar


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16/18 Stainbeck Ln, Chapel Allerton, Leeds, LS73QY

0113 2688494

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